Viser av varer
59,-
This beer group activity book has 101 amazing, odd, and creative ways to enjoy the celebration of homebrewing.
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100,-
Kjøp
79,-
Anyone who is interesed in home brewing, but never knew where to start, needs this book. Author's overall expertise and unique process of mashing makes the at-home brewing process very simple and easy to learn. Brewing your own beer is easier than you think with the simple "mashing" technique that produces the finest flavored beers, ales, stouts, and lagers.
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159,-
A comprehensive look at this once-forgotten beer style, Bock covers the history, style profiles, procedures and recipes of this unique family of beers. You'll find everything you need to understand, appreciate and brew the bock beer style in this book.
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79,-
Merke: Brewers Publications
Trappist, Abbey, and strong Belgian Ales and how to brew them!
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159,-
Gear up with the right equipment and take the hassle out of homebrewing. Karl E. Lutzen and Mark Stevens guide you through the best tools for all your brewing needs, from DIY homemade versions of commercial brewery equipment to simple devices that make brewing easier and safer. Learn which gadgets and gizmos work best for measuring, mashing, bottling, kegging, and more. With the proper tools close at hand you’ll save both time and money, leaving you free to focus on enjoying your homebrewed beers.
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49,-
Get brewing! This foolproof beginner’s guide to brewing great beer at home includes everything you need to know to make your very first batch. With step-by-step instructions, insightful advice, and simple recipes for a variety of beer styles, you’ll be proudly sipping your own homemade beer in no time. This revised edition covers additional techniques and equipment, as well as new varieties of hops and other ingredients. Ground yourself in the basics of homebrewing and experiment with new tastes and combinations. It’s fun, easy, and oh-so-rewarding!
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79,-
Updated business wisdom from the founder of Dogfish Head, the nation's fastest growing independent craft brewery Starting with nothing more than a home brewing kit, Sam Calagione turned his entrepreneurial dream into a foamy reality in the form of Dogfish Head Craft Brewery, one of America's best and fastest growing craft breweries. In this newly updated Second Edition, Calagione offers a deeper real-world look at entrepreneurship and what it takes to operate and grow a successful business. In several new chapters, he discusses Dogfish's most innovative marketing ideas, including how social media has become an integral part of the business model and how other small businesses can use it to catch up with bigger competitors. Calagione also presents a compelling argument for choosing to keep his business small and artisanal, despite growing demand for his products. Updated to offer a more complete look at what it takes to keep a small business booming An inspiring story of renegade entrepreneurialism and the rewards of dreaming big, working hard, and thinking unconventionally Shows how to use social media to reach new customers and grow a business For any entrepreneur with a dream, Brewing Up a Business, Second Edition presents an enlightening, in-depth look at what it takes to succeed on their own terms.
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179,-
Merke: Fermentarium
Written by a home-brewing authority, this guide includes detailed instructions for both novice and more advanced home brewers, as well as comprehensive recipes for recreating some of Britain's best-loved beers at home. Recipes are grouped by beer style, allowing home brewers to recreate popular and classic milds, pale ales, bitters, stouts, porters, old ales, and barley wines. Full instructions are included for both malt extract and full-grain brewing while section on brewing methods and equipment helps readers to choose the right brewing method for them and the right equipment to brew successfully. Includes dual measurements.
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79,-
Merke: Fermentarium
From defining off-flavors to analyzing competition-winning beers, Evaluating Beer will help develop your tasting and evaluating skills.
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98,-
Merke: Fermentarium
An introduction to brewing craft beer at home.
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89,-
Merke: Fermentarium
Culture and craftsmanship in the Belgian tradition.
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249,-
Everything you need to know explained simply by John Peragine.
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298,-
Merke: Cappelen Damm
En engasjerende og sprudlende bok om øl. Det opprinnelige norske ølet var det som ble brygget på gårdene i den tiden det var lovpålagt å brygge sterkøl. Og til alle ølentusiasters store glede – fortsatt brygges det øl på tradisjonelt vis mange steder i landet. Tradisjonene rundt ølbrygging er mange, og et lite gløtt inn i denne verden er spennende og gir et innblikk av hvordan øl påvirket oss både før og nå. Gårdsøl er en reise fylt med undring og glede over alt det som putrer og gjærer i kjellere og bryggerhus. Øl som smaker helt annerledes enn det som du kan kjøpe. Einerkvister, lokale urter, malt – alt dette er med på å gi drikken særpreg og karakter. Forfatteren har besøkt mange ølbryggere som deler av det de har lært om brygging opp gjennom generasjoner, og som fortsatt brygger etter gamlemetoden. En metode som går på tvers av alt det teorien sier. Men det fungerer utmerket og resultatet blir helt særegent, veldig smakfullt og helt ulikt annet øl. Det er selvsagt med oppskrifter og bryggemetoder for gårdsøl fra flere distrikter. Men også oppskrift på mjød – selveste gudedrikken – for de som vil forsøke seg på noe spesielt til en spesiell anledning. En bok for alle som elsker godt drikke.
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198,-
Want to become your own brewmeister? Homebrewing For Dummies, 2nd Edition, gives you easy-to-follow, step-by-step instructions for everything from making your first “kit” beer to brewing an entire batch from scratch. Before you know it, you’ll be boiling, bottling, storing, pouring, and kegging your own frothy, delicious suds. This friendly, hands-on guide walks you through each step in the brewing process at the beginning, intermediate, and advanced levels. It fills you in on all the homebrewing basics with a comprehensive equipment list; instructions on keeping your hardware clean and sanitized; and loving descriptions of the essential beer ingredients, their roles in the brewing process, and how to select the best ingredients for you beer. You’ll also find out about additional ingredients and additives you can use to give your homebrew distinctive flavors, textures, and aromas. Discover how to: -Set up your home brewery -Select the best ingredients and flavorings -Create your own lager, ale, and specialty beers -Try your hand at cider, and even meade -Brew gluten-free beer -Package your beer in bottles and kegs -Evaluate your beer and troubleshoot problems -Take part in homebrewing competitions -Become an eco-friendly brewer Homebrewing For Dummies, 2nd Edition is fully updated with the latest brewing techniques and technologies and features more than 100 winning recipes that will have your friends and neighbors singing your praises and coming back for more.
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298,-
Merke: Gustav Foseid
Lær å brygge øl av norgesmester i hjemmebrygging! Gustav Foseid ble norgesmester i klassen lys ale i NM i hjemmebrygging i 2011. I denne boka viser han deg hvordan du kan lage det beste ølet selv. Her er alt du trenger å vite om hjemmebrygging, samlet i en oversiktlig og lett tilgjengelig håndbok. Lær om hvilke råvarer du kan bruke og hvilket utstyr du trenger for å komme i gang. Her finner du også oversikter over hvilken type gjær du kan bruke til ulike typer øl og hvordan vannet påvirker smaken. Gustav Foseid gir deg oppskriftene på pils, ale, juleøl, britisk bitter, amerikansk pale ale, IPA og dobbelIPA, tysk hveteøl, porter, stout og belgisk øl, og byr dessuten på de beste tipsene for å lykkes i hjemmebryggerkonkurranser.
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