B63 Monastic - Imperial Yeast
B63 Monastic - Imperial Yeast
B63 Monastic - Imperial Yeast

B63 Monastic - Imperial Yeast

139,-

Lagerstatus: På lager
Antall
Varenummer 21
Merke Imperial Yeast
Beskrivelse
This strain is a beautiful yeast for fermenting abbey ales, especially quads; high alcohol and dark Belgian beers. Monastic will produce beers with a high level of phenolic character and esters. It can be slow to begin fermentation but will easily dry out high gravity worts. This strain is a low flocking strain, so expect it to stay suspended for a long time.

Temp: 68-78F, 20-26C // Flocculation: Medium low // Attenuation: 74-78%

Vi anbefaler at du kjøper med ispose til gjæren, slik at den holder seg kjølig under transport. Ispose finner du ved å trykke her.